Food Spy: Burger and a beer deals throughout the week

The burger: It transcends trends. Beer: Ditto. The two are a match made in heaven, and even more heavenly when offered together at a discounted price....;

Food Spy: Eat your heart out this Valentine’s Day

Haven’t made dinner reservations for this Thursday? Planning on staying home and making dinner for that special someone? Sure, ramen is hot, but making...;

The Night Shift: There goes the neighbourhood

If you're searching for an example of someone who’s working hard to bring good music to Toronto, look no further than Darcy Scott. On Thursday night...;

The Grid Guide to Holiday Cocktails

Whether you’re tackling the Eaton Centre crowds or a family shindig or the third verse of “Good King Wenceslas,” it never hurts to have a little...;

Festive special-er

Make a gourmet meal out of the Festival Special: Quarter roast chicken, stuffing, cranberry sauce, Chalet sauce, side dish (including mashed or baked...;

Gord Perks’ Parkdale paternalism

City councillor Gord Perks has just won a year-long ban on the opening of any new “restaurant, take-out restaurant, rear yard and rooftop patio, bake...;

Grant Soto dinner cancelled

A Night of Gravitas, the charity dinner hosted by Chef Grant Soto (a.k.a. the Twitter-based alias of screenwriter Taylor Clarke) with participating chefs...;

Chefs hop on board Captain John’s for one-night dinner

Curious to see what's inside Captain John's seafood restaurant but unsure what to order? Next month, a few chefs (plus one guy who pretends to be one...;

Video: Castor Design up close

Ever find yourself at Parts & Labour in Parkdale admiring the cylindrical fluorescent lighting tubes or the dangling fire-extinguisher fixtures? Get...;

Dog & Bear takes over Social scene

This morning, Parts & Labour’s catering coordinator, Tara Sachs, taught the kitchen staff at the new British pub Dog & Bear (1100 Queen St....;