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Food Spy: Rose and Sons opening barbecue resto on back patio

Chef Anthony Rose is opening a separate 60-seat barbecue restaurant behind his Rose and Sons diner (176 Dupont St., at Davenport) this summer. The yet...;

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Food Spy: Drake Hotel hires former C5 chef Ted Corrado

The Drake Hotel (1150 Queen St. W., at Beaconsfield) announced this morning that Ted Corrado is its new executive chef. Corrado, who previously cooked...;

PHOTOS: JENNA MARIE WAKANI/THE GRID

Fine diner-ing

It’s been about three months since chef Anthony Rose opened his 30-seat diner, Rose and Sons, on a sleepy strip of Dupont. On a recent afternoon, an...;

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The Audit: Rose and Sons brings top-notch “country rustic” fare to Dupont

Assessment: Open for just over two weeks now, Anthony Rose’s latest venture has been packed to the gills for weekend brunches, weekday lunches, and...;

Food Spy: OMFG! Rose and Sons has an address! [UPDATED]

In today’s Toronto Star, listed among the other new liquor licence applicants is Rose and Sons. It appears Chef Anthony Rose has found himself a home...;

PHOTO: REENA NEWMAN/THE GRID

TLC for the BLT. OMFG!

Anthony Rose left his post as head chef at the Drake Hotel in April to open his own joint. Though he’s still searching for a spot for Rose and Sons,...;

PHOTOS: KARON LIU/THE GRID

Market synergy

Kensington Market will be full of cross-promotions throughout the next few months, as places like Cold Tea, The Bellevue, and the food court at 214 Augusta...;

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Chefs take over Toronto Star cafeteria to serve classy junk food

Some bleary-eyed editors from the fifth-floor Toronto Star newsroom—and one Grid writer from down on the second level—hit the fourth-floor cafeteria...;

PHOTO: AKIRA YAMADA

The cult of David Chang

A few years ago, when I was living in New York, I noticed a trend emerging among food lovers visiting from Toronto for the weekend. I’d offer recommendations...;

PHOTOS: JACOB RUTKA/THE GRID

Vikram Vij curries favour with Toronto

He may not yet be a household name in this part of the country, but Vikram Vij—the affable and gregarious Vancouver-based chef whose eponymous restaurant...;